Browsing by Advisor "Ασκιανάκης, Χρήστος"

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  • The effect of gibberellic acid in potato.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Vordonaraki, Maria
    Thesis advisor: Askianakis, Christos
    Publication Date: 29-02-2008