Browsing by Keywords "vineyard"
Now showing items 1-20 of 21
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Review of data recording damage due to natural hazards to crops vine varieties in the prefecture of Heraklion during the years 2015, 2016 and 2017.
H.M.U., School of Agricultural Sciences (SAGRIS), MSc in Applied Science and Technology in Agriculture
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Publication Date: 2021-01-11This post-graduate thesis aims at reviewing damage recording data due to the risk of natural phenomena, in particular the following: windstorm, frost, hail, untimely rainfall, heat wave, snow and sea in all cultivated vine ... -
Evaluation of kaolin to control grape berry moth, leafhoppers and thirps in grapevines in the region of Empona, Rhodes.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2018-05-15Vine cultivation is one of the most important crops in Greece, as well as in the Regional Unity of Rhodes. In the semi-mountainous village of Ebona Rhodes, it is the most important crop and, together with livestock farming, ... -
Automated arduino watering system for controlling fields and display the measurements of the sensors in a web application using GSM / GPRS shield.
T.E.I. of Crete, School of Engineering (STEF), Department of Informatics Engineering
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Publication Date: 2016-11-03The last few years it has occurred a great interest in automated data collection and processing systems. This interest stems from both the academic research level and from the potential users of technology. This thesis ... -
Humic substances stimulate plant growth and nutrient accumulation in grapevine rootstocks.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 27-01-2015Humified organic matter is an important element of soil fertility, exerting direct effects on plant growth and metabolism. Investigations with several plant species have suggested that the beneficial effects of humic ... -
Impact of extreme weather events on vine cultivation.
H.M.U., School of Agricultural Sciences (SAGRIS), MSc in Applied Science and Technology in Agriculture
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Publication Date: 2022-05-31The possible effects of impending climate change include rising average annual temperature and accumulation of extreme weather, such as frequent and severe heat. Temperature is an important environmental factor that affects ... -
Enemies - vine diseases and treatment of these during the years 2001-2003 in the greatest area of the city of Heraklion.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 29-02-2008 -
Distillation as an alternative of the problem faced by vinery growers in Heraklion.
T.E.I. of Crete, School of Management and Economics (SDO), Departement of Business Administration
T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
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Publication Date: 28-02-2008 -
The effect of deficit irrigation techniques on the crop of graperine (Vitis Vinifera L.). Description of morphological, physiological and biochemical adjustments of the major cultivated varieties.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 26-01-2015Graperine is a traditional non-irrigated that occupies quite an extensive agricultural area in dry lands and semi-arid regions. Recently irrigation was introduced to increase the law-land yield, but a good compromise between ... -
Virological problems of new introduced table grapevine varieties in Crete.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 07-10-2014In order to cover the loss of income from the abandonment of culture of raisin grape variety Soultana in the island of Crete, the introduction of foreign table grapevine varieties was considered the most promised choice. ... -
Study soil fauna of vineyards and changes during the summer season with intense cultivation operations.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 05-06-2009 -
Study of olive tree, vine and potato culture, through questionnaires and statistics, on topics of techniques and the consequences on the product and the environment.
H.M.U., School of Agricultural Sciences (SAGRIS), MSc in Applied Science and Technology in Agriculture
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Publication Date: 2020-05-15This diploma thesis (M.Sc. Thesis) aims at examining the rural area by exploring two main crops of Crete, the olive groves and the vineyards, as well as a third, which is important mainly for the plateau of Lassithi, the ... -
The existing situation of the Kefalonian vineyards, problems and prospects.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2018-03-30In the present project a research is carried out on the existing situation of the Kefalonian vineyards, through which some conclusions will arise about some problems related to viticulture, but also the prospects for the ... -
Frost and measures of active and passive protection in orchard and vineyard in the prefecture of Heraklion.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 01-04-2008 -
Completed confrontation for fungus murrain in the vineyard.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 29-02-2008The viticulture is one from the more important cultures in our country. It exists in flat and mountainous regions and gives three categories of different products of consumption: 1) The wine grapes, 2) the table grapes, ... -
Rational practice of irrigation in vineyard.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 31-05-2010 -
Experimental applications for the effectiveness of two oidioktonon in cultured vine.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 05-06-2009 -
Comparison of terrestrial fauna in an olive grove and vineyard of the Technological Educational Institute in uncovered and under cover traps.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2017-09-26The object of this work is a qualitative and quantitative study and recording of edafovias mesopanidas two type agro-ecosystems, particularly common in Greece and more in south, island and beach segments. Also performed ... -
Comparative study of insect fauna soil in nine vineyards in different production systems.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Biofloriculture and GreenHouse Crops Department
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 04-06-2009 -
Comparative study of the flora in the vineyard of the prefecture in Heraklion with different production systems.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Biofloriculture and GreenHouse Crops Department
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 26-05-2009 -
Conventional and organic farming of vineyard in Santorini.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 08-02-2011