Browsing by Keywords "nutrition"

Now showing items 41-60 of 169

  • Nutrition in tetraplegic patients.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Mouzaka, Sophia
    Thesis advisor: Galanis, Christos
    Publication Date: 30-03-2011
    Spinal Cord injury remains a catastrophic injury of the nerval system. Modern treatments are not very effective neither in the prevention nor in the therapy of the spinal cord injury. Every effort must be madein order to ...

  • Nutrition in public hospitals: The case of the General Hospital of Katerini.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Trellopoulou, Stamatia
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2019-07-22
    The role of nutrition is very important in human health but also in the prevention of diseases. The Nutrition Department is responsible for the feeding of patients in the Hospital and is important area of providing services ...

  • Nutrition in infantile age from 0-12 months. Recording of nutritional components of infantile milk, infantile wet nurses, formulations and coverage in the respective RDI of that age.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Kouloglou, Georgios; Kourkouli, Matina; Nousinanos, Eleutherios
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 28-02-2008
    The 1st year of life is one of the most important periods that influence the later development of children. In this age, impressive alterations happen in both physical growth and the nutrition of the infant. The most ...

  • Nutrition in the childhood.

    T.E.I. of Crete, School of Health and Welfare Services (SEYP), Nursing Department
    Authors: Ladaki, Ioanna; Chortatzaki, Katerina
    Publication Date: 29-02-2008

  • Nutrition in metabolic syndrome.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Goulas, Michail; Pafiolis, Konstantinos
    Thesis advisor: Dedepsidis, Evangelos
    Publication Date: 11-09-2015
    The continuous changes in the human diet during the last decades has resulted in diseases such as obesity, diabetes, blood pressure, etc.. The combination of several of these cases led accordingly to an increase in cases ...

  • Nutrition, metabolism and psychological mood.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Sarri, Chrysa
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 28-02-2012
    By reviewing the international literature, the current dissertation tried to validate or disprove the theory that correlates a person’s food consumption and his/her mood and emotions caused by consuming certain types of ...

  • Nutritional requirements of elderly people in hotels.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Tourism Management
    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Tzirvelaki, Maria
    Thesis advisor: Pediaditis, Pantelis
    Publication Date: 06-05-2009

  • Nutrition knowledge and adherence to the mediterranean diet among personnel of the faculty of social sciences, University of Crete.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Tsipra, Argyro
    Thesis advisor: Papadaki, Angeliki
    Publication Date: 28-06-2012
    Aim: The aim of this study was to investigate the nutrition knowledge level and adherence to the Mediterranean Diet of adults working in Higher Education (administration and teaching staff). It was hypothesised that the ...

  • Dietary interventions aimed at the prevention of female athlete triad.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Diakogeorgiou, Maria
    Thesis advisor: Kostaki, Anna; Tranakas, Vasileios
    Publication Date: 04-08-2014
    Women who exercise have important psychological andphysical benefits in which the increase of self-esteem, the decline of depression and a general health promotion are included. In the last few years discussions about the ...

  • Crete's foreign visitors nutritional attitudes towards organic products, in 2002.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Management of Agricultural Ecosystems EUP
    Authors: Fafoutas, Evangelos; Sampanis, Georgios
    Thesis advisor: Kampourakis, Manolis
    Publication Date: 29-02-2008

  • Nutritional habits and requirements of track and field athletes 12 -13 -14 years.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Μίτσουλη, Αγαθή; Pierrakou, Ifigeneia; Mitsouli, Agathi
    Thesis advisor: Tranakas, Vasileios
    Publication Date: 2017-07-18
    The systematic practice with sport of large numbers of children nowadays, makes their nutritional needs, particularly increased. Nutrition has an important role in health, as well as in performance. A correct and complete ...

  • Nutritional habits of elementary school students, in two different geographical areas of Greece (Komotini – Chania).

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Armentzidou, Eirini; Polychronaki, Despoina
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2021-05-27
    In recent years, the interest in adopting a healthy eating pattern has grown significantly. It is known that eating habits and nutritional knowledge observed in childhood and adolescence have an impact on the state of ...

  • Nutritional habits of patient with diabetes mellitus type II - preventionand how to cope with it. Research in the general hospital of Rhodes.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Chatzimanoli, Valanto; Georgalli, Maria
    Thesis advisor: Galanis, Christos
    Publication Date: 28-02-2008
    Diabetes mellitus type I and type II, affects today more than 30 millions individuals in the world, taking the extent of main phenomenon in the level of public health. In this work with subject «nutritional habits of patient ...

  • Food habits of students of TEI Heraklion, Crete.

    T.E.I. of Crete, School of Health and Welfare Services (SEYP), Department of Social Work
    Authors: Melissourgaki, Theonymfi; Rentifi, Ioanna
    Thesis advisor: Galenianou, Eleni
    Publication Date: 28-02-2008

  • Dietary habits, psychological status and symptoms of patients with multiple sclerosis from Western countries.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Galanomati, Marietta; Gkaranis, Nikolaos Christos
    Thesis advisor: Spyridaki, Aspasia
    Publication Date: 2023-01-12
    Multiple sclerosis (MS) is a chronic autoimmune inflammatory disease that occurs in genetically predisposed individuals and affects the central nervous system. Its etiology has not yet been elucidated, however its outcome ...

  • Nutritional evalution of the weekly diets in the nurseries in the prefectures of Lasithi and Heraklion, Crete.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Apostolou, Alexandra
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 28-02-2008
    Nutrition has always been the object of great scientific and practical interest. In recent years, it has been made clear that our health as adults depends greatly on the right nutrition during the infancy and childhood ...

  • Nutritional evaluation of heroin users during detoxification procedure.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Diamantopoulou, Eleana; Paschali, Zoi-Nektaria
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 22-03-2013
    The aim of the survey was to study the anthropometric characteristics and tο assess nutritional status of the heroin users, during the detoxification phase. The survey was carried out on October and November 2012, with the ...

  • Investigation of the nutritional habits and the psycological status of multiple sclerosis patients in Heraklion Crete.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Erotokritou, Nathanaella; Apostolou, Athanasia
    Thesis advisor: Spyridaki, Aspasia
    Publication Date: 14-09-2015
    Multiple sclerosis is an autoimmune neurological degenerative disease that causes demyelination. The etiology is still unclear but it seems that some dietary factors are implicated. In the present study we examined the ...

  • Nutritional condition of older people related to their level of loneliness.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Karamanou, Eufrosini; Stala, Kalliopi
    Thesis advisor: Charonitaki, Katerina
    Publication Date: 25-07-2008
    The erderly people belong to a very sensitive aged-group that unfortunately hasn't been deliberated adequately. People of that age are affected by various healthy problems. The most common diceases that appear to the erderly ...

  • Nutritional support to assist the rehabilitation patient with Cushing's disease.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Zardeli, Afroditi
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 05-02-2016
    Introduction: Cushing’s disease is due to pituitary adenomas, which stimulate ACTH hypersecretion. As a result, more cortisol is produced and secreted form adrenal glands. Chronic cortisol hypersecretion is related to ...