Browsing by Author "Βορδοναράκη, Μαρία"
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The effect of gibberellic acid in potato.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
Authors: Vordonaraki, Maria
Thesis advisor: Askianakis, Christos
Publication Date: 29-02-2008
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