Browsing by Author "Pipertzi, Vagia"

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  • Increasing HDL cholesterol through nutrition and factors affecting it.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Karantoni, Chrysoula; Pipertzi, Vagia
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 22-10-2010
    The lipoproteins are macromolecular particles comprised of lipid and protein, whose most important function is the transfer of fat through the vascular and extra-vascular body fluids. The lipoproteins are classified into ...