Browsing by Keywords "ανθρώπινη διατροφή"

Now showing items 1-2 of 2

  • Olive oil and mediterranean diet: The effects of high olive oil consuption in the human organism.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Papailiaki, Evangelia; Cheimonetou, Maria
    Thesis advisor: Pipili, Chrysoyla
    Publication Date: 28-02-2008
    In the present analysis 2 interviewrs (dietitians) interviewed by phone or direct contact from 242 persons from the Sitia region. The diet histories consisted of diet in their house the last 24 hours. In order to estimate ...

  • Comparison of dietary habits between college students in first and seventh Semester at TEI in Sitia.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Pouliou, Elissavet
    Thesis advisor: Markaki, Anastasia
    Publication Date: 25-07-2014
    Introduction:Teenagers are vulnerable from dietary point of view, due to the particular lifestyle and eating habits. Recording and tracking the eating habits of freshmen and graduates students of T.E.I. in Sitia is subject ...