Browsing by Keywords "διασφάλιση της υγιεινής"

Now showing items 1-3 of 3

  • Research on cleanliness - hygiene and safety of food segments of the hotel business.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Tourism Management
    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Galanaki, Eleni
    Thesis advisor: Vernadou, Eirini
    Publication Date: 23-01-2014
    Hotel industry has been in our lives for many years. In order to maintain it in appropriate cleaning and hygiene standards we have to follow some strict rules. Some of these rules are to be obeyed, otherwise it would be a ...

  • Service quality methods in food and beverage department of hotel industry.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Tourism Management
    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Melemeni, Louiza
    Thesis advisor: Apladas, Georgios
    Publication Date: 21-05-2013

  • Haccp system: application on hotel enterprises.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Tourism Management
    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Rodousaki, Niki
    Thesis advisor: Sotiriadis, Marios
    Publication Date: 10-06-2008