Browsing by Keywords "κοιλιοκάκη"
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Celiac disease and nutritional management.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 13-03-2013The aim of the present study was to examine the role of diet in the management of celiac disease, since it is the most important factor for the improvement of the clinical image of the patients and the improvement of their ... -
Celiac disease: diagnosis, long-term complications and a brief nutrition guide for pediatric and pubertal patients.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 05-02-2016Celiac disease is a chronic immune-mediated disorder associated with villous atrophy and inflammation of the small intestine. It is caused by an immune reaction to gluten in genetically susceptible individuals. The prevalence ... -
Translation and evaluation of the gluten free diet compliance questionnaire "CDAT"inGreek patients with celiac disease.
Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
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Publication Date: 2022-04-05In the present undergraduate thesis, a literature review of celiac disease and the gluten free diet, which this particular patient population follows, has been carried out In addition, the gluten-free diet adherence ... -
The role of nutritionin autoimmune diseases of the gastrointestinal tract and investigation of the psycological status of patients with celiac disease in Greece.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2019-07-23In the present thesis we conducted a literature review on the role of nutrition in treating autoimmune diseases and especially autoimmune disorders of the gastrointestinal tract. Specifically, we focused on nutrients which ...