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  • How leptin serotonin and ghrelin affect human nutrition and psychology.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Peiou, Areti
    Thesis advisor: Charonitaki, Aikaterini
    Publication Date: 2017-05-09
    The subject of this thesis is the influence of the hormones ghrelin, leptin and serotonin in the nutritional habits of people and in their psychological situation. The main goal is the understanding of the relationship ...
  • Tryptophan: Biochemical, nutritional and pharmacological parameters.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Pakirtzi, Eirini; Papathanasiou, Christos
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2018-11-13
    The subject of the dissertation includes the study of one essential amino acid, tryptophan. By the necessity we mean that his composition can not be made in the body and his intake is through food. This study includes ...