Browsing by Keywords "υδατάνθρακες"

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  • Resistant starch and cyclodextrins in foods.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Galani, Antonia
    Thesis advisor: Spyridaki, Aspasia
    Publication Date: 2019-07-11
    The present thesis refers to resistant starch and cyclodextrins in food. Dietary starches are important sources of energy in the human diet. Resistant starch has received much attention for both its potential health benefits ...

  • Nutritional needs of marathon runners. Using of nutritional and ergogenic methods / substances as means of enhancing their athletic performance.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Gkremou, Athina
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2019-05-13
    This dissertation is aiming to investigate the nutritional needs of marathon runners pre-run, during and post-race. A thorough and extensive research of various studies has been carried out with the objective to highlight ...