Browsing by Keywords "anthropometric evaluation"
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Nutritional assessment of cirrhotic patient
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2016-05-06Background: patients with liver cirrhosis are usually being under negative energy balance due to their disease, and so they are in an unsafe nutritional state, or they are malnourished. Aim: to assess the nutritional ... -
Nutritional assessment in ESRD: serum adiponectin and leptin and its relation with anthopometric measurements.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 17-10-2008The renal function influences the levels of concentrations of adipokines, leptin and adiponectin. Furthermore, the high levels of leptin that the patients with ESRD present are associated with changes in body composition, ...