Browsing by Keywords "berries"

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  • Edible Berries: bioactive components and benefits on health

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Efthimiou, Elena
    Thesis advisor: Spyridaki, Aspasia
    Publication Date: 2016-04-20
    A healthy diet should include a daily consumption of fruit and vegetables in sufficient quantity, which could thereby prevent serious diseases such as cardiovascular disease and some types of cancers. The World Health ...

  • Fruits with the synthetic “berry” in their English common name: Their nutritional value and contribution to Health.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Chalastara, Athanasia
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2019-07-23
    Over the last few years, after worldwide successive nutritional scandals, people's interest for high-quality nutritious foods has increased. In this situation, berries can easily become a health ally due to the high ...