Browsing by Keywords "food industry"
Now showing items 1-3 of 3
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Recycling and upgrading of wastes of food industry for use in the food chain. Myth or reality?
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 19-05-2009European food industries produce around 30 million tons of waste a year most of which ends up either as road building material, or as low quality fertilizer or as forage without any nutritional value. European Union (EU) ... -
Electronic instruments for controlling food processing quality.
T.E.I. of Crete, School of Applied Sciences, Department of Electronic Engineering
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Publication Date: 04-04-2008Electronic instruments have become an integral piece in the life of person. We have their increasingly use in all sectors as long as pass the years. As it is natural they would break in the industry of foods. Of course it ... -
Occupational risk assessment for a food producing company.
T.E.I. of Crete, School of Engineering (STEF), Department of Mechanical Engineering
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Publication Date: 06-06-2012