Now showing items 1-3 of 3

  • Nutritional knowledge of elementary school teachers and implementation of health education programs on nutrition

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Markoulaki, Chrysi; Siamidi, Parthena; Stefanoudaki, Sofia
    Thesis advisor: Koinaki, Stella; Tranakas, Vasileios
    Publication Date: 2016-04-04
    Nutritional education by implementing Health Education Programs (H.E.P) at schools, is an attempt to inform on the benefits of healthy eating as well as to deal with childhood obesity. Teachers play a key role in this ...
  • Nutrition education through the internet and computers.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Tsourounaki, Evangelia; Palimetaki, Maria
    Thesis advisor: Papadaki, Angeliki
    Publication Date: 29-02-2012
    In recent years there has been an increase in the use of the internet regarding information about health. Consequently, many internet-based studies have been conducted to promote dietary education. The aim of these studies ...
  • Habits and opinions of parents on nutrition and environment. Teachers’ habits and canteens of primary schools.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Galatianou, Maria; Alexandridi, Elpida
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 17-10-2008
    Within the research program “Archimidis I” that has taken place to Lassithi prefecture, this particular project, which has as its main objective to watch; to validate and to take evaluate the results which concern the food ...