Browsing by Author "Παπανδρέου, Χριστόφορος"
Now showing items 1-1 of 1
-
Differences sheep's from the bovine milk and that these influence the technology of dairy-farming.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
Authors: Papandreou, Christoforos
Publication Date: 28-02-2008
This website uses cookies to ensure you get the best browsing experience.
Continue
More info