Browsing by Author "Παπασπύρου, Νίκη"

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  • Vitamin E and its supplements in the prevention and treatment of chronic deseases.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Gianni, Vanessa; Katarchia, Evangelia; Papaspyrou, Niki
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 23-07-2014
    Vitamin E is a fat-soluble vitamin that isstored in many tissues, but most notably in adipose tissue. It contains eight different compounds that can be grouped into two categories: tocopherols and tocotrienols. Its primary ...