Browsing by Author "Συλλιγάρδου, Μαρία"

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  • Antioxidans in edible wild plants of traditional greek nutrition.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Nikiforakis, Emmanouil; Sylligardou, Maria
    Thesis advisor: Psaroudaki, Antonia
    Publication Date: 28-02-2008
    The purpose of this assignment is to present a bibliographic overview of the research carried out so far, concerning study of the chemical composition of wild domestic plants, and in particular, their antioxidant substances. ...