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  • The nutritional value of the beer in the daily diet

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Petrakou, Marilena
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2016-07-27
    The beer (or zythos according to Greek language) is known from ancient times. It is in the worldwide ranking the third most frequently consumable beverage, the water and tea being respectively in the first and the second ...