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  • Cretan diet as a development factor for the region of Crete

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Androulaki, Evangelia; Mavronyktis, Nikolaos
    Thesis advisor: Terzakis, Dimitrios
    Publication Date: 2016-06-22
    This paper aims to highlight the key aspects of the cretan diet and especially how it can contribute to the development of the region of Crete. Moreover an attempt was completed to determine the definition of the cretan ...