Browsing by Keywords "τυρί"

Now showing items 1-3 of 3

  • The contribution of the cheese sector of Crete to the Greek economy.

    Η.Μ.U, School of Management and Economic Sciences (SMES), Accounting and Finance Dept.
    Authors: Kourmoulaki, Maria; Mathioudaki, Kalliopi
    Thesis advisor: Anastasakis, Andreas
    Publication Date: 2020-09-11
    This thesis has been the subject of our study for quite some time and we believe that due to the importance of the subject it will be a very important starting point for our future career in the field. More specifically, ...

  • Different types of wines and cheese in Greece.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Tourism Management
    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Karakoli, Kyriaki
    Thesis advisor: Fragkoulis, Antonios
    Publication Date: 28-02-2008

  • Conditions for the establishment and operation of cheesemaking in Crete and quality applications in the production process.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Smpokou, Amalia; Fountoulaki, Ioanna
    Thesis advisor: Apladas, Georgios
    Publication Date: 2017-05-08
    This thesis deals with general information on the organization and management of dairy plants in Greece and in particular the conditions for the establishment and operation of a cheese plant in the region of Crete. With ...