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  • Contemporary nutritional approach to antiaging.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Bania, Alexandra
    Thesis advisor: Spyridaki, Aspasia
    Publication Date: 2019-11-07
    The biochemistry of skin aging reveals that the oxidative action of free radicals plays a central role. The interplay between free radicals, antioxidants, and co-factors is important in maintaining a healthy skin. Free ...