Now showing items 1-1 of 1

  • Nutritional Guidelines for patients with phenylketonuria (PKU).

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Tsirli, Despoina
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 29-02-2012
    Phenylketonuria (PKU) is the most common disorder of metabolism of amino acids, an inherited disease, and is a key feature of the endogenous potential for metabolism of the amino acid phenylalanine to the amino acid tyrosine. ...