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  • Study of flora of biological, conventional and abandoned olive grove.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Biofloriculture and GreenHouse Crops Department
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Tzanelli, Georgia
    Thesis advisor: Kollaros, Dimitrios
    Publication Date: 29-02-2008
    The aim of this work is to realize if there are differences of biodiversity between three olive groves which are under different management practices: one with certified organic production, one with conventional production ...