Now showing items 1-3 of 3

  • Nutritional support of patients with peptic cancer undergoing combined chemoradiotherapy.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Kontosakou, Varvara; Miari, Panagiota; Spiropoulou, Maria
    Thesis advisor: Amanakis, Emmanouil
    Publication Date: 28-02-2008
    The development of present final work became to show the points that involve disturbances in the peptic system at the neoplasias and lie under multiple treatments. This treatments have to do mainly with radiotherapy and ...
  • Assessment of nutritious situation 36 dialysis patients that is submitted in hemodialysi in the mediterranean holiday dialysis center in Kalessa of Heraklion.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Daskalaki, Despoina
    Thesis advisor: Markaki, Anastasia
    Publication Date: 07-05-2008
    International studies show malnutrition as a consequence of malnourish that dialysis patients suffer. Considering the above case, the present study attempts to look into the nutritional assessment of dialysis patients in ...
  • Evaluation and monitoring of dietetic support and nurition care in greek hospitals.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Apostolatou, Evangelia; Miari, Freideriki; Mixail, Marietta
    Thesis advisor: Pipili, Chrysoyla
    Publication Date: 28-02-2008
    The European council, investigated the dietetic support and dietetic services, which was provided in European hospitals within the period of 1999-2002. In this survey hospitals of 12 European countries were interviwed about ...