Now showing items 1-4 of 4

  • Dietetic confrontation of disease of laryngeal cancer.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Kriaras, Nikolaos
    Thesis advisor: Staikos, Nikiforos
    Publication Date: 22-10-2010
    This work was written and worked out aiming at the study and recognition of anatomy and physiology of larynx, the regular control in the illness of cancer of larynx and her confrontation giving particular weight in the ...
  • Metabolic syndrome and dietary treatment in adults.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Katsougkri, Chrysoula
    Thesis advisor: Papadaki, Angeliki
    Publication Date: 30-03-2011
    This literature review aims to extensively examine the pathology of the metabolic syndrome (MetS), including the factors that contribute to its appearance, characteristics, as well as its diagnostic criteria and to present ...
  • Correlation of quality of life with physical characteristics and dietary habits in hemodialysis patients - dietary and counseling treatment.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Angeli, Maria; Meintani, Ioanna
    Thesis advisor: Charonitaki, Aikaterini
    Publication Date: 29-02-2012
    The development of Medical and Nutrition Science with the Counseling Therapy, contributes significant in the progressive of the quality of life in the hemodialysis patients. The good or worse quality of life it depends of ...
  • Correlation of mellitus diabetes II with depression. Nutritional treatment.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Sagri, Anastasia; Tsiarka, Eleni
    Thesis advisor: Charonitaki, Aikaterini
    Publication Date: 30-03-2011