Browsing by Keywords "dietitian"

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  • Dietary assessment methods for weight loss management and change / improve nutritional awareness and behavior.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Kontorinaki, Triantafyllia; Soilentaki, Emmanouela
    Thesis advisor: Bormpoudaki, Eleni
    Publication Date: 19-02-2015
    The main purpose of the present research was to study the frequency of the use and application of diet practises and methods in order to manage weight. Dietitian and Nutritionist graduates of Technological Educational ...

  • Nutritional facing treatment of mellitus diabetes type I and the contribution of dietician.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Kaliva, Roza-Maria; Kouroupi, Eleni
    Thesis advisor: Markaki, Anastasia
    Publication Date: 28-02-2008
    Diabetes has preoccupied the medical community for 3500 years. Diabetes type I (also known as insulin-dependent diabetes) is due to the destruction of b-cells of the pancreas (namely, the body attacks its own cells of the ...

  • Screening tools monitoring nutritional status: investigation in dietitians’ use of the most popular.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Pavlaki, Sofia
    Thesis advisor: Chatzi, Vasiliki
    Publication Date: 29-07-2014
    INTRODUCTION: Even though hospital malnutrition was firstly described in the 70’s, the prevalence of malnutrition among hospitalized patients remains still high. Undoubtedly, malnutrition has detrimental effects in patient’s ...

  • Differences in the profession of dietician-nutritionist due to teleworking.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Aerakis, Christoforos; Nasou, Panagiota
    Thesis advisor: Tsikalakis, Georgios
    Publication Date: 2022-10-06
    Undoubtedly, the darkness of the pandemic we are experiencing would have been pierced with a ray of light if it had not been covered by the veil of an economic crisis that has not completely "exhaled" and counts in our ...

  • The role of dietitian in athletic preparation. Conditions, recording of the greek reality and future prospects.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Delgas, Athanasios; Margos, Smaragda
    Thesis advisor: Galanis, Christos
    Publication Date: 28-02-2008
    Our bodily output is based on correct nutrition. The foods we consume provide the fuels for our biological activity and export chemical substances that use the dynamic energy found in these foods. With this project we tried ...