Now showing items 1-1 of 1

  • Hyperuricemia, gout and ways of management.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Malavazou, Panagiota; Pechlevanidi, Eleni; Pechlevanidi, Nanteznta
    Thesis advisor: Papadaki, Angeliki
    Publication Date: 27-06-2012
    The purpose of this study was to create a comprehensive literature review on hyperuricaemia and gout and present current opinions on their management. The study began with the presentation of the detailed mechanisms of ...