Browsing by Keywords "proteins"

Now showing items 1-3 of 3

  • Food bioactive peptides and their effect on human health.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Karachotziti, Christina
    Thesis advisor: Spyridaki, Aspasia
    Publication Date: 2017-12-04
    Consumer concern over the past years about the health effects of foods they eat has been a huge challenge for the food industry which is trying to develop healthier and more functional foods that will protect human health. ...

  • Nutritional value of pumpkin seed and its health benefits.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Karagkouni, Anna-Violeta
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 2018-07-24
    Pumpkin seed is an oil seed belonging to the family of Cucubitaceae and the genus Curcubita L. Since antiquity it has been used to treat diseases such as diabetes, prostate and wound healing. Today, this seed has many ...

  • Elderly people and vitamin D

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Lialiou, Eirini; Syriodi, Despoina
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2016-07-15
    This paper which is on the subject of "Elderly and vitamin D» focuses on the importance of the existence of the vitamin to the desired levels especially in elder people. Vitamin D is very important for maintaining bone ...