Now showing items 1-3 of 3

  • Autoimmune skin disorders and the role of nutrition.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Prezas, Dimitrios; Tzemollari, Viola
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2019-05-13
    The subject of the present work is the presentation of autoimmune skin diseases, the coexisting diseases where they occur at the time of the disease and whether a nutritional intervention can enhance the good prognosis of ...
  • Evaluation of Mediterranean Diet adherence of patients with psoriasis.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Grida, eleni; Korovesi, Anastasia
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 2018-01-31
    Psoriasis is concerned to be a chronic skin disease which accounts for the 2% of the genral population. Although the aetiopathology of the disease still seeems to be unknown, it is accepted that a combination of psychological ...
  • Psoriatic Arthritis and Diet.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Kolovou, Anna
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2022-03-22
    Psoriatic arthritis is a chronic inflammatory disease that affects about 3% of the general population. It usually affects the joints of the upper and lower extremities and occurs in 10-15% of patients with psoriasis (skin ...