Now showing items 1-2 of 2

  • The cultivation of sultanina table grape.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Maurogiannakis, Georgios
    Thesis advisor: Fysarakis, Ioannis
    Publication Date: 13-09-2010
  • Production of certified thompson seedless according to the EUREPGAP standard.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Kordali, Aikaterini
    Thesis advisor: Lydakis, Dimitrios
    Publication Date: 29-02-2008
    The certification of quality in the agri-foodstuff chain is not a tendency which, the next years, is expected to be exceeded. It reflects the wider social requirement for production sure and qualitative products, which is ...