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  • Burden of modern mediterranean diet by pesticide residues.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Koutsolampros, Petros
    Thesis advisor: Toutoudaki, Maria
    Publication Date: 04-04-2011
    An assessment of the risk associated with consumption of food commodities contaminated with the MRLs of organophosphates, carmabates and pyrethrins, in the frame of a Meditteranean diet and Northen European diet is presented ...