ΤΕΙ Κρήτης / Tei of Crete: Recent submissions
Now showing items 541-560 of 9332
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External control of enterprises.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Accounting and Finance
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Publication Date: 2018-07-17The work we have created has as its main focus the external control of businesses and the responsibilities of both audit firms and businesses. In the first chapter we will analyze the general concepts of control and the ... -
Converting 2D motion into 3D world coordinates in the case of soccer players video.
T.E.I. of Crete, School of Engineering (STEF), PPS in Informatics and Multimedia
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Publication Date: 2018-07-17One of many important tasks in computer vision applications is real time object detection and tracking. Motion information and visual features, such as shape, color and texture, can be used to extract information from a ... -
Study of the perception of breastfeeding among Greek women bearing their first-born and determining factors.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-16The aim of this study is to analyze the attitude of Greek women towards breastfeeding, record the factors which affect their attitude, as well as those which affect its duration.It was found that of N=123 Greek mothers, ... -
Hurdle technology: a novel approach for enhanced food quality and safety.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-16Increasing hazards and insufficient knowledge regarding foodborne threats make food safety an important issue. Foodborne threats can disrupt markets and can lead to substantial economic losses for everyone from farm input ... -
School bullying in childhood obesity.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-16Overweight and obesity are defined as abnormal or excessive fat accumulation that may impair health. Obesity and overweight are caused by either eating high energy and fat foods or lack of physical activity. Childhood ... -
Nitrate ions in lettuce.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-16The diet and diet branch is based on a proper and balanced diet consisting of different groups of foods. In this paper we will deal with the group of vegetables and more specifically with lettuce. Lettuce contains a high ... -
Urtica doica, pimpinella anisum, aloe vera, their benefit to the human organism. Knowledge and use of these in Nicosia, Cyprus.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-16From antiquity to today, herbs are an integral part of everyday life. They are used as pharmaceuticals, flavorants, aromatics and as food. This particular thesis has specifically studied nettle, aloe vera and anise. There ... -
The reliability of the VYNTUS CPX.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-16The purpose of this study was to assess for the first time the reliability of a new indirect calorimeter, the Vyntus CPX in measuring O2 consumption and CO2 production to estimate resting metabolic rate (RMR) and to assess ... -
Accounting of tangible assets.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Accounting and Finance
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Publication Date: 2018-07-16International Accounting Standards are designed to provide a unified presentation of the financial statements. When companies in different countries compile and publish their financial statements, based on the applicable ... -
Financial analysis of the fish producing sector. Current situation and future prospects.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Accounting and Finance
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Publication Date: 2018-06-28In this particular thesis there’s a first glance at the presentation of the fishing activities and evolution of the profession through the years. Also, ways and delimitation of those activities will be shown, fishing ... -
Optimization of robotic vehicle controllers with the Particle Swarm Optimization method.
T.E.I. of Crete, School of Engineering (STEF), IPPS Advanced Manufacturing Systems, Automation and Robotics
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Publication Date: 2017-05-22In the context of this thesis, we have studied how we can use Particle Swarm Optimization (PSO) algorithms, to optimize the behavior of fuzzy logic controlled autonomous mobile robots, operating in an unknown environment. ... -
Design of three-phase grid-connected inverter and performance study during grid faults.
T.E.I. of Crete, School of Engineering (STEF), IPPS in Energy Systems
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Publication Date: 2018-07-13In recent times, the integration of renewable energy sources has changed the operation of electrical power systems. Today there are many generation schemes dispersed in the electric utility, affecting, among others, the ... -
Spatial-temporal database.
T.E.I. of Crete, School of Engineering (STEF), Department of Informatics Engineering
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Publication Date: 2018-07-13A database is not constant, and its data is constantly changing. Some actions push the data to change the situation and this results in integrity being violated. But a basis for being properly structured and functioning ... -
Control of ERULUS and PERSEUS genes’ expression in Arabidopsis thaliana.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2018-07-12Previous studies have confirmed that the RSL4 transcription factor is expressed in root hairs. In this work it was attempted to answer the question whether RSL4 may be responsible for the expression of many trichoblasts-specific ... -
A study of compression strength of thermoplastic abs speciments preparated with compression moulding method.
T.E.I. of Crete, School of Engineering (STEF), Department of Mechanical Engineering
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Publication Date: 2018-07-12The purpose of this scientific research is to test the compressive strength of thermoplastic test pieces ABS (acrylonitrile – butadiene – styrenium) which were molded by the compression molding method. ABS has great endurance ... -
Development and control of prototype variable buoyancy mechanism.
T.E.I. of Crete, School of Engineering (STEF), Department of Mechanical Engineering
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Publication Date: 2018-07-11Since marine sciences develop, they require more and more advanced technological means in order to make even greater progress. The need for constant monitoring of the marine environment for large scales of space and time ... -
Macro CNC programming.
T.E.I. of Crete, School of Engineering (STEF), Department of Mechanical Engineering
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Publication Date: 2018-07-11The purpose of this thesis is the quotation of the advantages of parametric programming as well to compare directly other ways of programming in order to extract conclusions about the efficiency and the productivity of ... -
In-game advertisining: advantages, limitations and future for advertisers.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Marketing (in Ierapetra)
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Publication Date: 2018-07-10Advertising plays a key role in our everyday life as it surrounds us on television, the internet, radio, cinema, mobile phones, magazines. With the rapid growth of technology and media fragmentation - Social Media - as ... -
Insurance needs and services for small scale RES installations.
T.E.I. of Crete, School of Applied Sciences, Department of Electronic Engineering
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Publication Date: 2018-07-10In this thesis, the potential damage that might be caused in small scale Renewable Energy Sources (RES) systems along with the available insurance products to compensate damage to them are presented. The RES studied are ... -
Use of biostimulants substances in agricultural practice.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2018-07-10Biostimulants are a category of products that, due to their content of substances and microorganisms, have the ability to influence the growth of plant organisms. These products include algal extracts, humic and fulvic ...