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  • Application systems ISO and HACCP quality hotel units in Le Meridien and Four Seasons.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Marketing (in Ierapetra)
    Authors: Christou, Andreas
    Thesis advisor: Tsimitakis, Emmanouil
    Publication Date: 22-05-2012
    The present study addressed the question of implementation of quality systems to ISO and HACCP hotels. In particular the Le Meridien and Four Seasons. The work was completed in six chapters. More specifically, the first ...