Now showing items 1-3 of 3

  • Effect of two different substances (caffeine, creatine) on body fluids after moderate dehydration (2%) caused by exercise in athletic women.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Karkoulia, Despoina
    Thesis advisor: Veniamakis, Eleftherios
    Publication Date: 2021-05-27
    Proper hydration of the body is a prerequisite for health and wellness. A minimal fluid loss has been shown to be associated with reduced physical and cognitive performance. A large number of studies have proven the ...
  • Beneficial plants and possible side effects of coffee and biochemical action of caffeine.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Amanatidis, Michalis; Apostolakis, Konstantinos; Ntompromireskou, Panagiotis
    Thesis advisor: Tsagkarakis, Konstantinos
    Publication Date: 2022-04-07
    Caffeine is a chemical found in many parts of various plants, such as seeds, leaves and fruits. Plants that contain caffeine as their ingredient are found in tropical regions of Africa, South America and East Asia. Its ...
  • Coffee types, processing methods and effects on human health.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Margelos, Panagiotis; Samaritakis, Ioannis; Triantafyllopoulos, Nikolaos
    Thesis advisor: Spyridaki, Aspasia
    Publication Date: 2021-04-20
    This paper reports on coffee, its varieties, how it is processed, its chemical composition and how roasting affects it as well as the effects on human health from consumption. Coffee comes from the coffea plant whose ...