Browsing EΛ.ΜΕ.ΠΑ. / HMU by Keywords "nutritional value"

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  • Avgotaracho Messolonghiou, the caviar of Etoloakarnania: nutritional value, production, distribution and consumption.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Stamouli, Theodora
    Thesis advisor: Psaroudaki, Antonia
    Publication Date: 2021-10-27
    Fish eggs are very popular in markets all over the world. In Greece the most famous product from fish eggs is produced in the lagoon of Messolonghi – Etoliko. The only one in the category of fish registered as PDO. The ...

  • The nutritional value of the potato and its place in the Mediterranean diet.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Avgoula, Anthi; Kassou, Konstantina
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2022-12-14
    The potato has been and continuous to be the subject of cultivar and commercial activity throughout the years. The produced vegetable, the potato, has always been one of the main foods in the human diet worldwide, due ...

  • The nutritional value of carob and its potential health benefits.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Κiparaki, Dimitra; Tsiropoulou, Adamantia
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2020-05-26
    Carob (Ceratonia siliqua L.) is an evergreen tree belonging to the Leguminosae family (subfamily Caesalpiniodeae). Carob cultivation serves multiple purposes and it is of great socio-economic value. The purpose of the ...

  • The effects of truffles in human health.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Arvaniti, Maria Thiresia
    Thesis advisor: Lapidakis, Nikolaos
    Publication Date: 2020-06-11
    Truffles are a mushroom-like species, which are grown under the ground with high commercial value and a unique place in gastronomy, due to their rife flavor and their pleasant taste. At the same time, the truffles exhibit ...