Browsing Πτυχιακές εργασίες / Bachelor Theses by Keywords "αντιοξειδωτικά"
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Evaluation of extraction methods for bee propolis.
Η.Μ.U, School of Agricultural Sciences (SAGRIS), Agriculture Dept.
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Publication Date: 2020-04-29Propolis is a natural resinous product of the honeybee, consisting of plant resin, beeswax, bee pollen, honey and plant essential oils. Inside the hive it is used to sterilize the cell for the queen to lay eggs, to embalm ... -
Functional foods and oxidative stress.
Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
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Publication Date: 2024-02-08This thesis is divided into two different categories, Functional foods and Oxidative Stress. Functional foods are usually conventional foods that have undergone no or partial processing with beneficial effects on human ...