Now showing items 1-3 of 3

  • Nutrition and lung cancer.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Manolis, Filippos
    Thesis advisor: Markaki, Anastasia; Kanellos, Panagiotis
    Publication Date: 2020-03-31
    Lung cancer is a chronic condition, accompanied by problems, not only physically but also psychologically. The present thesis focuses mainly on the physical problems that arise and their relation to the dietary habits of ...
  • Assessment of nutritional markers, protein balance and quality of life of hemodialysis patients.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Sasiakou, Anna
    Thesis advisor: Markaki, Anastasia
    Publication Date: 2022-03-22
    A very important problem of patients with end-stage Chronic Kidney Disease (CKD) is their nutritional status due to the numerous problems, complications and clinical disorders presented by these patients. Very often, they ...
  • Prevalence of malnutrition and Protein-energy wasting (PEW) in patients with chronic renal failure stage 5 (G5) and their association with mortality.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Alexantrova, Nikoleta; Somaraki, Kleanthi; Tsavolaki, Alexandra
    Thesis advisor: Markaki, Anastasia; Orfanou, Eirini
    Publication Date: 2024-01-31
    Aim: The aim of study is the evaluation of patients based on specific criteria for malnutrition and Protein-Energy Wasting (PEW), the measurement of prevalence and their correlation with mortality. Assessments were made ...