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  • Eating habits in a pandemic period.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Giosi, Maria; Choustoulaki, Chara
    Thesis advisor: Tsikalakis, Georgios
    Publication Date: 2021-03-16
    The outbreak of COVID-19 was an unprecedented and unprecedented situation that the whole planet had to deal with. The pandemic spread at an extremely rapid pace and most likely originated in the Wuhan food market. Each ...