Browsing by Author "Θανασούλιας, Ανδρέας"
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Role of phenol compounds existed in cruciferous vegetables in cancer: review of the literature and dietary analysis.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
Authors: Thanasoulias, Andreas
Thesis advisor: Chatzi, Vasiliki
Publication Date: 15-03-2013The aim of this thesis was to investigate the effect of cruciferous vegetables on initiation and treatment of carcinogenesis through epidemiological studies, animal studies, and cell cultures. There is evidence that certain ...
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