Browsing by Author "Dimou, Georgia"
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Evaluate the nutritional status of patients with chronic kidney disease, compare patients of the 3rd and 4th stage with patients of the 5th stage of nephropathy.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
Authors: Dimou, Georgia
Thesis advisor: Markaki, Anastasia
Publication Date: 05-02-2016Chronic Renal Failure is a condition manifested by progressive loss of renal function, with the passage of time. It displays a clinical condition that causes damage to the kidneys and acts on the general situation, ...
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