Browsing by Advisor "Αλυσσανδράκης, Ελευθέριος"

Now showing items 21-28 of 28

  • Organization of small apiaries.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Migadi, Maria
    Thesis advisor: Alyssandrakis, Eleftherios
    Publication Date: 2017-02-21
    Bees belong to the Apideae family and are known for their contribution to the pollination of plants, their social organization and their products (honey, pollen, royal jelly, beeswax, propolis, venom). Bee’s relationship ...

  • Monitoring populations of harmful insects Diptera of the family "Tephritidae"in the area Livadi Kroussonas.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Papazoglou, Chrysoula
    Thesis advisor: Alyssandrakis, Eleftherios
    Publication Date: 03-03-2015

  • Determining diagnostic concentrations of pyrethroid tau-fluvalinate in the mite Varroa destructor (Acari: Varroidae) by the sensitive population mortality

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Katsouli, Eleni
    Thesis advisor: Alyssandrakis, Eleftherios
    Publication Date: 2016-06-14
    In the present thesis, the sensitivity to the pyrethroid tau-fluvalinate of susceptible population of the Varroa mite was investigated for the first time in our country. Bioassays were conducted using susceptible mite ...

  • Composition and physicochemical properties of honey.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Adamopoulou, Kalliopi
    Thesis advisor: Alyssandrakis, Elefterios
    Publication Date: 27-05-2009

  • Comparative study of physicochemical characteristics of Greek honeys of different botanical and geographical origin.

    H.M.U., School of Agricultural Sciences (SAGRIS), MSc in Applied Science and Technology in Agriculture
    Authors: Savvidaki, Elisavet
    Thesis advisor: Alyssandrakis, Eleftherios
    Publication Date: 2021-05-24
    At the same time, their identification at the botanical and geographical level are integral parts, which contribute to the protection of the product, the consumer and ultimately the beekeeper. In the present dissertation, ...

  • Behavior and activities of the bee.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Xenikoudaki, Sofia
    Thesis advisor: Alyssandrakis, Elefterios
    Publication Date: 15-02-2011

  • The most important mites Eriophyidae in Greece and the damage they cause.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Charalampopoulos, Dimitrios
    Thesis advisor: Alyssandrakis, Eleftherios
    Publication Date: 30-06-2010

  • Beneficial insects in the olive groves of Crete.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Savvidaki, Elisavet
    Thesis advisor: Alyssandrakis, Eleftherios
    Publication Date: 2018-09-24
    Parasitoids are an important group of beneficial insects growing and proliferating at the expense of their hosts, leading them to death. This relationship achieves a balance between species and biological control of insect ...