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  • Change in weight and volume, plant residues during composting them.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Kalogerakis, Spyridon; Panaretaki, Patra
    Thesis advisor: Maniadakis, Konstantinos
    Publication Date: 22-02-2010