Browsing by Author "Κύριο, Βέρα"
Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
Authors: Kyrio, Vera; Tsouka, Christina
Thesis advisor: Tsikalakis, Georgios
Publication Date: 2022-07-14Walnuts (nuts) are nutritious foods, rich in unsaturated fats and other bioactive compounds: high quality plant proteins, fiber, minerals, tocopherols, phytosterols and phenolic compounds. Due to their unique composition, ...