Browsing ΤΕΙ Κρήτης / Tei of Crete by Keywords "υποσιτισμός"

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  • Nutrition assessment oncology patients in oncology clinic of University General Hospital of Heraklion.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Ekmetzoglou, Konstantina
    Thesis advisor: Markaki, Anastasia; Chatzi, Vasiliki
    Publication Date: 2017-03-20
    As the main aim of this study is to estimate the sample nutritional status of cancer patients and their quality of life. The ultimate objective of the study is the identification of malnutrition and consequently of cancer ...

  • Measurement and correlation of depressive symptoms and nutritional status in population the third and fourth age. The case Open Care Center for the Elderly of Municipality of Volos.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Matziri, Vasiliki; Marini, Marina
    Thesis advisor: Bormpoudaki, Eleni
    Publication Date: 15-09-2015
    Background: Aging induces physiological changes and affects all of organs. Nutritional status and mental health deteriorate with aging. As malnutrition and depression are main problem in elderly this study was performed ...

  • Protein intake in patients of intensive care unit (ICU).

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Bakalaki, Aikaterini
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 14-09-2015
    Aim: The aim of the following degree project was to examine protein intake of the patients of ICU depending on the recommendations of ESPEN about protein intake of severely ill. Through this study we also came to conclusions ...

  • Protein malnutrition and the effects of childhood in underdeveloped countries.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Gkini, Konstantina; Kyriakou, Eirini
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 28-07-2014
    Diet should be able to provide to the body all the nutrientsthat body needs to keep healthy. Should be rich in fruits and vegetables and should not contain saturated fat. Following a proper diet can reduce the riskof ...

  • Protein-energy malnutrition status of hospitalized elderly patients over 65 years.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Kalfas, Ioannis; Leounaki, Euanthia; Papazoglou, Georgia
    Thesis advisor: Galanis, Christos
    Publication Date: 28-02-2008
    The objective of the present study was: 1) to evaluate the nutritional status of hospitalized elderly patients and 2) to conduct conclusions as far as the percentage of malnutrition in this part of the population is ...