Now showing items 1-2 of 2

  • Market research for an enterprise for ice cream.

    T.E.I. of Crete, School of Management and Economics (SDO), Departement of Business Administration
    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Maligkoudi, Elisavet; Papachatsi, Stavroula
    Thesis advisor: Politis, Ioannis
    Publication Date: 28-02-2008
  • Quality control during ice-cream production.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Ioakeimidi, Souzana; Giankoulof, Ilias
    Thesis advisor: Kokkinakis, Emmanouil
    Publication Date: 28-02-2008
    The present research project concerns the qualitative control at the production process of ice-cream. It's the investigation, of ice-cream preparation as food, the industrial production of ice-cream, the application and ...