Now showing items 1-4 of 4

  • Contribution of traditional products of the island of Lesvos to the improvement of competitiveness of the island approach to tourism: Ouzo case study.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Tourism Management
    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Lampardaki, Eleni
    Thesis advisor: Fragkoulis, Antonios
    Publication Date: 31-05-2013
  • Study case of local products research.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
    Authors: Sotiri-Geronta, Anthoula
    Thesis advisor: Apladas, Georgios
    Publication Date: 2019-07-02
    The aim of this dissertation is the general investigation of local products in terms of ensuring their quality, highlighting the specific features of the sites where they are produced, good practices used in rural areas ...
  • Development strategies for Cretan traditional products.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Accounting
    T.E.I. of Crete, School of Management and Economics (SDO), Department of Accounting and Finance
    Authors: Gigourtakis, Charilaos; Tzormpatzakis, Eleftherios
    Thesis advisor: Stamatopoulos, Theodoros
    Publication Date: 19-08-2013
  • The marketing of Greek rural traditional products: The case of the bee and its products.

    T.E.I. of Crete, School of Management and Economics (SDO), Department of Marketing (in Ierapetra)
    Authors: Christakis, Emmanouil
    Thesis advisor: Kokkinakis, Emmanouil
    Publication Date: 15-09-2015
    The apiculture is a potential for rural industry with significant contribution to rural economy. The recognition of multilevel contribution has led to the need for further development and promotion of apiculture products ...