Browsing by Keywords "bacterial disease"
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A study of a new bacterial disease of celery.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 29-02-2008Pseudomonas syringae pv. apii casual agent of bacterial leaf spot (BLS) of celery was first identified in California in 1989. In this study, etiology, epidemiology and factors contributing to disease development, were ... -
Identification of bacterial strains from cucurbitaceae with classical and molecular methodologies.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 03-03-2015In this dissertation bacterial strains which have been isolated from curcubitacea crops in Crete over the past few years were identified. These are being kept in the laboratory collection at the Technological Educational ...