Now showing items 1-9 of 9

  • Agrochemicals: Human and environment.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Drymiskianakis, Dimitrios
    Thesis advisor: Kapetanakis, Evangelos
    Publication Date: 29-02-2008
  • Agriculture of low gas emissions in greenhouse.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Parisi, Maria
    Thesis advisor: Goumenaki, Eleni
    Publication Date: 22-03-2010
  • Eating habits and quality of life in a rural population of Crete.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Giannakaki, Antonia; Kougioumitzaki, Despoina
    Thesis advisor: Papadaki, Angeliki
    Publication Date: 26-06-2012
    This paper deals with the eating habits and quality of life of the rural population of Crete. It is well Known that good nutrition contibutes significantly to the longevity and to the quality of life of people who adopt ...
  • Monitoring the effectiveness of pesticides, to attack by Botrytis elliptica in the context of sustainable responses in plants Lilium vivaldy.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Tsiatsiani, Styliani
    Thesis advisor: Gkatzilakis, Christos
    Publication Date: 29-02-2008
    Yearly millions of tonnes of pesticides are worldwide used in agriculture to protect crops against plant pathogens. As a result residues of these agrochemicals are present in significant quantities in our food and environment ...
  • The effect of agricultural practices on the water resources in the district of Chania.

    T.E.I. of Crete, School of Applied Sciences, Department of Environmental and Natural Resources Engineering
    Authors: Marinaki, Georgia
    Thesis advisor: Stavroulakis, Georgios
    Publication Date: 28-03-2008
    The aim of this thesis was the evaluation of the rate of water pollution in the Prefecture of Chania, caused by agriculture and more specifically by fertilizers and herbicides. This thesis was the result of work done for ...
  • Integrated plant protection.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Soultatou, Popi
    Thesis advisor: Vakalounakis, Dimitrios
    Publication Date: 30-05-2008
  • Pollution - Climate change - Agriculture.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Krevvathianaki, Eleni
    Thesis advisor: Loulakakis, Konstantinos
    Publication Date: 29-02-2012
  • Environmental friendly agriculture.

    T.E.I. of Crete, School of Applied Sciences, Department of Environmental and Natural Resources Engineering
    Authors: Kapaskeli, Varvara
    Thesis advisor: Stavroulakis, Georgios
    Publication Date: 16-10-2014
    The particular thesis is about the agricultural practice and it's impact on the environment.
  • Use of biostimulants substances in agricultural practice.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Pavlaki, Eleni
    Thesis advisor: Dragasaki, Magdalini
    Publication Date: 2018-07-10
    Biostimulants are a category of products that, due to their content of substances and microorganisms, have the ability to influence the growth of plant organisms. These products include algal extracts, humic and fulvic ...