Now showing items 1-5 of 5

  • Vitamin D, association with obesity and diabetes.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Makri, Aphrodite
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 28-06-2012
    PURPOSE: The purpose of this study is to investigate if the low levels of vitamin D3 (25-OH) associated with obesity and if so which is the biological mechanism that may take action. METHOD: A total of 77 people, including ...
  • Dietary and pharmaceutical treatment of menopause: an investigation on experts’ tendencies.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Kapari, Nikoletta; Chatzi, Vasiliki
    Thesis advisor: Markaki, Anastasia
    Publication Date: 29-05-2012
    Bone density loss, as a consequence of the decreased estrogens production, holds a prominent place among the menopausal symptoms. AIM:Our aim was to study the collaboration degree between medical doctors (MD) and dieticians ...
  • Elderly people and vitamin D

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Lialiou, Eirini; Syriodi, Despoina
    Thesis advisor: Sfakianaki, Eirini
    Publication Date: 2016-07-15
    This paper which is on the subject of "Elderly and vitamin D» focuses on the importance of the existence of the vitamin to the desired levels especially in elder people. Vitamin D is very important for maintaining bone ...
  • Vitamin D serum concentration in preterm infants and their mothers: a study of 25 cases.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Chatzigeorgiou, Theodora
    Thesis advisor: Chatzi, Vasiliki
    Publication Date: 08-02-2016
    The role of vitamin D during pregnancy, as well as its outcome, are of great research interest in recent years. Vitamin D deficiency during pregnancy can cause implications for both mother and the fetus, increasing among ...
  • Food supplements: consumer’s beliefs and the investigation of the factors leading to their intake.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Liko, Eleni; Koliou, Ioulieta; Michail, Dimitrios
    Thesis advisor: Fragkiadakis, Georgios
    Publication Date: 2018-07-23
    Food supplements intake has been increased over the last decades on a global scale by individuals of all ages. Likewise, in Greece food supplement is a growing and “trendy” industry with a large number of supporters. ...