Browsing EΛ.ΜΕ.ΠΑ. / HMU by Keywords "γενετικά τροποποιημένα τρόφιμα"
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H.M.U., School of Agricultural Sciences (SAGRIS), MSc in Applied Science and Technology in Agriculture
Publication Date: 2021-05-10The evolution of biotechnology has led to the use of a series of useful tools such as genetic engineering, which can be used to modify the genetic composition of organisms. Not only the agricultural sector but others as ...